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501 restaurant edmond ok


501 restaurant edmond ok

Repeats with a Twist – Cafe , OKC. 0 Comments. On Monday I had a lunch appointment with a couple who has club seats. Cafe · revolvepizza. Revolve Pizza Kitchen. Follow · halsmithrestaurants. Hal Smith Restaurants. Follow · nourishedco. Nourished Food Bar • OKC. Follow. Cafe Edmond Dine & Outdoor Dining|American Restaurants. Casual, rustic bistro and bakery with a stone oven serving refined European and American.

501 restaurant edmond ok -

Cafe co-founder Peter Holloway dies from COVID complications


Dave Cathey 

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Your gift, delivered in a customized greeting card
Buying a Cafe Gift on Giftly is a great way to send money with a suggestion to use it at Cafe This combines the thoughtfulness of giving a gift card or gift certificate with the convenience and flexibility of gifting money.
The recipient redeems online and receives the gifted funds in a way that's convenient to them: as a payment to their bank account or PayPal, or on a physical gift card that we ship to them at
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The funds are suggested for use at Cafe , but may be spent wherever the recipient would like to use them.
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Customizable Greeting Cards. Pick from our beautifully designed greeting cards or upload a photo and make your own. You can add a personal note, too.
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Convenient to Redeem. There is no physical gift certificate to carry around or lose. The recipient redeems online and receive the funds anytime. Gifts never expire and there are no monthly fees.
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For other questions or issues, please contact [email protected]
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Gift up to $1, with the suggestion to use it at Cafe
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  • Slow roasted pork, fried eggs, black beans, jasmine rice, ranchero sauce.

  • Chicken Fried Steak $

    Sausage gravy, oven-roasted tomatoes, cheddar cheese, fried eggs, english muffin.

  • Crispy corn tortillas, sauce roja, chorizo, black beans, feta cheese, crema, 2 fried eggs, avocado.

  • Bacon Wrapped Meatloaf $

    Yukon gold mashed potatoes, oven roasted tomato, glazed carrots, traditional cream gravy or Barbeque glaze.

  • Teriyaki glaze, sauteed kale + cabbage, garlic fried rice, grilled shrimp.

  • Seared Filet Mignon $

    Blue cheese compound butter, demi-glace, yukon gold mashed potatoes, crispy brussels sprouts.

  • Della terra casarecce pasta, grilled shrimp, fresh mozzarella, kalamata olives, blistered tomatoes, fresh basil.

  • Orange roughy, hank's coleslaw, French fries, malt vinegar.

  • Buttermilk Fried Chicken $

    Yukon gold mashed potatoes, shallot-butter green beans, traditional gravy.

  • Tortilla crusted chicken breast, black beans, jasmine rice, chipotle cream sauce.

  • Gluten free. Red wine + slow roasted tomato sauce, creamy polenta, sauteed spinach.

  • Tequila-Lime Shrimp & Spicy Grits $

    Gluten free. Cilantro cream sauce.

  • Источник: mynewextsetup.us
  • Caryn Angros Gordon from Facebook
    (September 7, , pm)

    We had a party of Great service and food

  • Ann Schiff Moss Dickerson from Facebook
    (August 29, , pm)

    Great desserts too! Food fresh and well prepared

  • OpenTable Diner
    (August 4, , am)

    Out of quiche & cinnamon rolls on a Sunday ☹️

  • RalphT from OpenTable
    (August 4, , am)

    Aside from the 15 minute wait past our scheduled reservation time everything was great. The same thing happened to us at another Edmond restaurant two weeks ago. In both instances we were told the party holding the table had paid their check but were not leaving. I can understand not wanting to offend customers but isn’t that what is happening to the waiting party?

  • Tamralyn from OpenTable
    (August 4, , am)

    Food was wonderful as always, as was the service! Try the cinnamon roll at brunch, delicious!

  • Jack W. from Yelp
    (October 22, , am)

    Two couples went to the Edmond location for lunch on a Saturday. We arrived at a.m. and it was fairly busy with most patrons having breakfast. By noon, only a few diners remained for lunch and it was not very busy by the time we left around p.m. We ordered our lunch (two hot roast beef sandwiches @$12 each, the coyote chicken sandwich and portobello mushroom sandwich @ $11 each, three diet cokes and a coffee). We also ordered one creme brulee and a piece of an unusual looking apple pie @ $6 each. Total bill: $ For those of you who haven't been to Cafe before, patrons order lunch at the main front counter and get their own drinks and servers bring the food to your table. There were several flies buzzing around the front counter including one that was inside the main case housing the desserts. A male employee standing behind the case was attempting to swat one of them with his dish towel. Nobody attempted to get the one that was flying around inside the dessert case. I want to primarily focus on the two hot roast beef sandwiches. The sandwich comes on a french roll with provolone cheese and a side of sour cream/horseradish sauce, au jus and some pasta salad. The pasta salad was okay. Not great, but not bad. It was what you'd expect to find at the deli counter at Uptown Grocery. The portion was adequate. Not huge, but not small. The sour cream/horseradish sauce was very thin sour cream with just a hint of horseradish. The au jus was completely flavorless. Arby's horsey sauce and au jus have much more flavor and you can actually taste the horseradish in their sauce. The hot roast beef sandwich was an adequate portion. The french bread was very good. It was, in fact, the best part of the sandwich. There was so little provolone cheese on the sandwiches that I actually had to look for it and discovered a narrow melted slice which didn't even span the width of the top roll let alone hang off the sides. In other words, the cheese portion was so small that it wasn't visible unless you searched for it. The roast beef itself was absolutely the driest roast beef I've ever eaten. In fact, it actually crumbled in certain places. It had a strong flavor (gamey) and was so dry we couldn't finish it. I really can't emphasize enough the dryness of the meat. I'm really not sure how they got the meat that dry. All I can say is that the almost identical French Dip & Swiss sandwich at Arby's costs just $ and it is vastly superior to the two we ordered. mynewextsetup.us Let's talk about the desserts. The creme brulee ($6) was not very good. It seemed to be fairly fresh, but the recipe just wasn't up to par. The apple pie ($6) was not very tasty either. There were three pieces of it in the case and one of them was broken in half. Perhaps the fly inside the case had been dining on it. The portions were rather small for each dessert given the price. However, what really caught my eye were the individual pieces of carrot cake which were wrapped in plastic wrap. These slices had cream cheese icing and were average sized slices about 3/4 inch thick. They were priced at $6 apiece. We estimated that, given the size of the slices at those prices, an entire carrot cake would cost about $ These were not gigantic Cheesecake Factory sized slices costing $6 apiece where the price is justified. These carrot cake slices were small to average sized portions which were just tremendously overpriced. A thin, small brownie triangle with a powdered sugar dusting was priced at $ They are obviously proud of their desserts. The staff were very friendly and accommodating. It was just offputting seeing the flies in the restaurant (and inside the dessert case) and watching the employee trying to swat them at the main counter while we ordered our food. Nevertheless, everybody working there was very nice. Needless to say, we were very disappointed in the food itself and thought it was overpriced and not very good. We won't be returning.

  • Dawn M. from Yelp
    (September 28, , am)

    My mom, daughter and I went for our September birthday celebration tonight. Our waitress was very friendly and knowledgeable. We started with the artichoke dip appetizer. It came with a salsa, sour cream, and chips. It was very tasty and the perfect amount for an appetizer. My mom and I both got pizzas, a margarita pizza and a pepperoni pizza. Single serving size was perfect. They both were very good. My daughter got the wedge salad and black bean chili. The salad was tasty but the chili left something to be desired. It was rather bland only tasting like plain black beans. She was rather disappointed. She ended up sharing some of our pizza. We then had dessert to celebrate our birthdays. Creme Brûlée and an ice cream brownie dessert. Those did not disappoint. We all left happy and full. Cafe is a great addition to the Edmond restaurant scene and a place we will frequent for our girl only evenings.

  • Dawn M. from Yelp
    (September 28, , am)

    My mom, daughter and I went for our September birthday celebration tonight. Our waitress was very friendly and knowledgeable. We started with the artichoke dip appetizer. It came with a salsa, sour cream, and chips. It was very tasty and the perfect amount for an appetizer. My mom and I both got pizzas, a margarita pizza and a pepperoni pizza. Single serving size was perfect. They both were very good. My daughter got the wedge salad and black bean chili. The salad was tasty but the chili left something to be desired. It was rather bland only tasting like plain black beans. She was rather disappointed. She ended up sharing some of our pizza. We then had dessert to celebrate our birthdays. Creme Brûlée and an ice cream brownie dessert. Those did not disappoint. We all left happy and full. Cafe is a great addition to the Edmond restaurant scene and a place we will frequent for our girl only evenings.

  • Tony S. from Yelp
    (August 20, , am)

    Went to Cafe for my 50th birthday. Main reason I went was they have creme brulee. Not going to say I'm sorry I went, but I won't be back. I ordered the filet mignon, medium rare. When it came, I cut into it and asked the person who brought it out if it was considered med. rare (it was med well in my opinion). He said it was not, apologized and said he would get me another. The second one came and honestly was worst than the first. I gave up, when he dropped the plate off and walked away. My mother-in-law could barely eat her meal and my son's pasta was so spicy he could barely eat it. Worst of all service was between not so good to bad. It took 20 minutes for our server (Colin) to bring our desserts (by this time, we were timing him), 30 minutes for our meals to arrive, another 15 minutes to get the check after I asked for it. We had to flag Colin down to get refills on our soda, tea and water for cryign out loud. Then, (of course) there was a mistake on the check, 10 minutes later I caught the server's attention so I could point it out to him then got to wait another 10 minutes while he corrected the check. On the positive side the crab appetizer was great and my wife loved the hummus app as well. For an average of $40 per person, we won't be back.

  • Источник: mynewextsetup.us

    Cafe


    Operations may be disrupted due to COVID Be sure to contact the restaurant to find out its current status and offerings.


    Cafe Restaurant Review

    : Fresh and filling sandwiches, plus salads, pizzas and wraps make Cafe 's flagship Edmond location a top lunch destination. The bakery provides fresh breads for the sandwiches as well as the sweet treats to take back to the office. When the sun begins to set, the restaurant dims the lights and brings out the dinner menu, featuring recipes collected from throughout Europe and prepared by Moroccan chef Noureddine Bennai, who adds his own cultural flair to each dish. Wisely chosen wines and house-created libations complement the eclectic cooking. We recommend the brandied chicken with sautéed mushrooms in a velouté sauce, shrimp cappellini a la vodka, and grilled beef tenderloin served with a duo of sauces: au poivre and a chilled horseradish sour cream. Order your favorite fish, and choose its method of preparation: blackened, grilled, sautéed or roasted, with your choice of sauce. End the meal with a dessert from the bakery. Saturday breakfast and a popular Sunday brunch propose favorites like homemade brioche french toast and a Southwestern egg casserole.
    Источник: mynewextsetup.us

    Cafe

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    American restaurant   Café   Bakery  
    Cafe is a restaurant on S Boulevard in Edmond. Update description
    ReviewsUpdates (2)

    Popularity of Cafe

    1Cafe Social Media Popularity Score:   This value is based on the number of visitors, checkins, and likes on Facebook in the last few months.
    Most activity in December:
    Cafe has a total of visitors (checkins) and likes.
    18 reviews of Cafe Average grade av 5.

    Other restaurants nearby:

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    Make a reservation

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    We didn't find any openings. Please try another date or time.

    +1

    About Cafe - Classen Curve

    Cafe , a long-time favorite of Edmond epicureans, brings its colorful, European-inspired cuisine to the Classen Curve. Cafe Classen Curve, at NW Grand Blvd; features eclectic "French-Californian" approach to dining with a harmonious balance between a hand-crafted menu and a sophisticated yet casual atmosphere that is true to Oklahoma. Cafe has become synonymous with a discriminating taste in good wine and great foods. From rustic stone oven pizzas, to fresh, uniquely designed salads and delicious specialty sandwiches on house-made artisan breads, Cafe offers tastes delectable enough for even the most discerning diners. When evening arrives, Cafe changes from a buzzing lunch spot to a romantic bistro with soft lighting, an attentive full-service staff, and an expanded dinner menu. Interested in booking a dining experience at Fireside in the Curve? Call () to inquire or make a reservation. Reservations not available via OpenTable.

    Read more
    CuisinesCalifornian, Contemporary American
    Dining styleCasual Elegant
    Phone number+1
    Payment optionsAMEX, Discover, MasterCard, Visa

    Menus

    Similar restaurants in Oklahoma City

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    Similar video

    Things to know about living in Edmond, OK Episode #4: restaurants, transportation, and health

    Why Logo trans

    Your gift, delivered in a customized greeting card
    Buying a Cafe Gift on Giftly is a great way to send money with a suggestion to use it at 501 restaurant edmond ok This combines the thoughtfulness of giving a gift card or gift certificate with the convenience and flexibility of gifting money.
    The recipient redeems online and receives the gifted funds in a way that's convenient to them: as a payment to their bank account or PayPal, or on a physical gift card 501 restaurant edmond ok we ship to them at
 no additional cost.
    The funds are suggested for use at Cafebut may be spent wherever the recipient would like to use them.
    Quick & Easy. Purchase online and your Gift is available in minutes.
    Customizable Greeting Cards. Pick from our beautifully designed greeting cards or upload a photo and make your own. You can add a personal note, too.
    Last Minute Gifts. Email, text¹, and print-at-home delivery options make this the perfect last minute gift for 501 restaurant edmond ok, graduations, holidays, housewarmings, and more.
    Convenient to Redeem. There is no nri account icici login gift certificate to carry around or lose. The recipient redeems online and receive the funds anytime. Gifts never expire and there are no monthly fees.
    Personalized Yet 501 restaurant edmond ok. Combining the thoughtfulness of a giving a gift card, with the flexibility and convenience of gifting money.
    If you have questions, need help, or want to modify, resend, or cancel a gift, please see our Support Center, where you can access an array of self-service tools and our FAQ.
    For other questions or issues, please contact [email protected]
    The Giftly Prepaid Gift is redeemed for money through the Giftly website. It is not accepted by any third-party merchant and is not covered by the CARD Act. Giftly Prepaid Gifts never expire and there are no inactivity fees. Please see the Giftly Prepaid Gift Agreement for the complete terms.
    Gift up to $1, with the suggestion to use it at Cafe
    The recipient redeems on mynewextsetup.us and receives the gifted funds as a payment to their bank account or PayPal, or on a physical gift card that we ship to them.
    What is giftly new 1
    What is giftly new 2
    &#;
    % Satisfaction Guaranteed
    Giftly guarantee
    If you or the recipient are not completely satisfied, we'll refund the full value of your gift within 90 days of 501 restaurant edmond ok, as long as it hasn't been redeemed (minus shipping and handling costs for gifts that are sent by mail).
    Источник: mynewextsetup.us

    Make a reservation

    Find a Table.

    We didn't find any openings. Please try another date or time.

    +1

    About Cafe - Classen Curve

    Cafea long-time favorite of Edmond epicureans, brings its colorful, European-inspired cuisine to the Classen Curve. Cafe Classen Curve, at NW Grand Blvd; features eclectic "French-Californian" approach to dining with a harmonious balance between a hand-crafted menu and a sophisticated yet casual atmosphere that is true to Oklahoma. Cafe has become synonymous with a discriminating taste in good wine and great foods. From rustic stone oven pizzas, to fresh, uniquely designed salads and delicious specialty sandwiches on house-made artisan breads, Cafe offers tastes delectable enough for even the most discerning diners. When evening arrives, Cafe changes from a buzzing lunch spot to a romantic bistro with soft lighting, an attentive full-service staff, and an expanded dinner menu. Interested in booking a dining experience at Fireside in the Curve? Call () to inquire or make a reservation. Reservations not available via OpenTable.

    Read more
    CuisinesCalifornian, Contemporary American
    Dining styleCasual Elegant
    Phone number+1 501 restaurant edmond ok optionsAMEX, Discover, MasterCard, Visa

    Menus

    Similar restaurants in Oklahoma City

    Источник: mynewextsetup.us

    Cafe


    Operations may be disrupted due to COVID Be sure to contact the restaurant to find out its current status and offerings.


    Cafe Restaurant Review

    : Fresh and filling sandwiches, plus salads, pizzas and wraps make Cafe 's flagship Edmond location a top lunch destination. The bakery provides fresh breads for the sandwiches as well as the sweet treats to take back to the office. When the sun begins to set, the restaurant dims the lights and brings out the dinner menu, featuring recipes collected from throughout Europe and prepared by Moroccan chef Noureddine Bennai, who adds his own cultural flair to each dish. Wisely chosen wines and house-created libations complement the eclectic cooking. We recommend the brandied chicken with sautéed mushrooms in a velouté sauce, shrimp cappellini a la vodka, and grilled beef tenderloin served with a duo of sauces: au poivre and a chilled horseradish sour cream. Order your favorite fish, and choose its method of preparation: blackened, grilled, sautéed or roasted, with your choice of sauce. End the meal with a dessert from the bakery. Saturday breakfast and a popular Sunday brunch propose favorites like homemade brioche french toast and a Southwestern egg casserole.
    Источник: mynewextsetup.us

    CafeEdmond, Oklahoma

    Address

    S Blvd, Edmond, OKUnited States

    Amenities

    • Debit cards
    • Great wine list
    • Casual
    • Breakfast
    • Wheelchair accessible entrance
    • Dessert
    • Coffee
    • Spirits
    • Dinner
    • Wheelchair accessible seating
    • Great dessert
    • Great coffee
    • High chairs
    • Takeaway
    • Catering
    • Romantic
    • Happy hour drinks
    • Cosy
    • Wine
    • Delivery
    • Organic dishes
    • Fast service
    • Toilets
    • Comfort food
    • Quick bite
    • Beer
    • Solo dining
    • Groups
    • Dine-in
    • Alcohol
    • Cocktails
    • No-contact delivery
    • Small plates
    • Wheelchair-accessible toilet
    • Kids' menu
    • Curbside pickup
    • Vegetarian options
    • Wheelchair-accessible car park
    • Lunch
    • Healthy options

    The company Cafe is located at S Blvd, Edmond, OKUnited States. The company provides quality services in the field of Cafe, Bakery, Caterer, Restaurant and you can also use Debit cards, Great wine list, Casual, Breakfast, Wheelchair accessible entrance, Dessert, Coffee, Spirits, Dinner, Wheelchair accessible seating, Great dessert, Great coffee, High chairs, Takeaway, Catering, Romantic, Happy hour drinks, Cosy, Wine, Delivery, Organic dishes, Fast service, Toilets, Comfort food, Quick bite, Beer, Solo dining, Groups, Dine-in, Alcohol, Cocktails, No-contact delivery, Small plates, Wheelchair-accessible toilet, Kids' menu, Curbside pickup, Vegetarian options, Wheelchair-accessible car park, Lunch, Healthy options in the company.

    You can easily go to the company's website mynewextsetup.us or call the phone number + and you will be consulted by our experts.

    Nearby

    Источник: mynewextsetup.us
      Oklahoman

    Holloway Restaurant Group co-founder Peter Holloway died Monday afternoon from complications caused by the novel coronavirus. He was

    When began, Holloway was reeling from a cruel prognosis: stage four cancer. A few months later, he and his family met the challenge of keeping their cadre of restaurants operating through the pandemic. However, necessary travels to Houston for treatment and life in the restaurant industry left him more exposed to the coronavirus. In December he was hospitalized with it and pneumonia.

    "Our industry has lost another icon with the passing of Peter Holloway. Peter, along with his wife Sheree, built one of the best known restaurant companies in Oklahoma," said Jim Hopper, chief executive officer of the Oklahoma Restaurant Association. "Pete served as past chairman 501 restaurant edmond ok the association in and shared his wisdom for many years as chairman of the government affairs committee. We will miss his wise and quiet counsel. Our hearts are broken."

    Holloway's career dates to the s when he was a student at the University of Oklahoma and began waiting tables. It was a job at The Hungry Peddler that derailed his plan to become a psychologist.

    The Hungry Peddler was part of the Val Gene Associates portfolio of restaurants. Principles Jim Vallion and Gene Smelser brought Holloway along so well they eventually made him director of operations and managing partner when they opened the original Pepperoni 501 restaurant edmond ok in

    InHolloway and his wife Sheree went it alone with the opening of Cafe in Edmond. The restaurant was an instant hit and still flourishes at the corner of Boulevard and 5th in Edmond. A second location opened in Classen Curve in and also continues to flourish.

    Holloway Restaurant Group also boasts Edmond properties Boulevard Steakhouse and Sparrow Modern Italian. The Martini Bar, Park House and Ice House are concepts from its past.

    "He always challenged us to think outside the box. Conventional was not in his wheelhouse," said David Egan of Cattlemen's Steakhouse. "His high standards motivated all of us to do better."

    Holloway was known for his immaculate wine palate and a sense of hospitality as effortless as it was boundless.

    "Pete was the consummate host. Caring. Attentive. Experienced. He will be sorely missed by his many friends and patrons," said Edmond Wine Shop's Vance Gregory. "In our market, Pete did so much to promote so many wineries and winemakers who consequently became his close friends. So sorry to lose this guy."

    Posted Alex Kroblin, owner of Thirst Wine Merchants, on social media about Holloway: "Lived for family. Loyal to friends. Generous to strangers. Passionate for life. The embodiment of hospitality."

    Holloway's daughter Alex posted on social media: "I know there are so many people and lives Dad touched, the impact he had on the restaurant and hospitality industry will forever be remembered. He truly was the wayfair cc login of hospitality and a true gentleman. In honor of him, pour a glass of champagne and celebrate his incredible life."

    Holloway is 501 restaurant edmond ok survived by his brother Bill, sisters Susan Grisso and Margaret Holloway; wife Sheree, and sons Andrew, Jeffrey and Hirst. Memorial services have not yet been announced.

    Read more coverage about Holloway's legacy here.

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    Источник: mynewextsetup.us

    501 restaurant edmond ok -

  • Caryn Angros Gordon from Facebook
    (September 7, , pm)

    We had a party of Great service and food

  • Ann Schiff Moss Dickerson from Facebook
    (August 29, , pm)

    Great desserts too! Food fresh and well prepared

  • OpenTable Diner
    (August 4, , am)

    Out of quiche & cinnamon rolls on a Sunday ☹️

  • RalphT from OpenTable
    (August 4, , am)

    Aside from the 15 minute wait past our scheduled reservation time everything was great. The same thing happened to us at another Edmond restaurant two weeks ago. In both instances we were told the party holding the table had paid their check but were not leaving. I can understand not wanting to offend customers but isn’t that what is happening to the waiting party?

  • Tamralyn from OpenTable
    (August 4, , am)

    Food was wonderful as always, as was the service! Try the cinnamon roll at brunch, delicious!

  • Jack W. from Yelp
    (October 22, , am)

    Two couples went to the Edmond location for lunch on a Saturday. We arrived at a.m. and it was fairly busy with most patrons having breakfast. By noon, only a few diners remained for lunch and it was not very busy by the time we left around p.m. We ordered our lunch (two hot roast beef sandwiches @$12 each, the coyote chicken sandwich and portobello mushroom sandwich @ $11 each, three diet cokes and a coffee). We also ordered one creme brulee and a piece of an unusual looking apple pie @ $6 each. Total bill: $ For those of you who haven't been to Cafe before, patrons order lunch at the main front counter and get their own drinks and servers bring the food to your table. There were several flies buzzing around the front counter including one that was inside the main case housing the desserts. A male employee standing behind the case was attempting to swat one of them with his dish towel. Nobody attempted to get the one that was flying around inside the dessert case. I want to primarily focus on the two hot roast beef sandwiches. The sandwich comes on a french roll with provolone cheese and a side of sour cream/horseradish sauce, au jus and some pasta salad. The pasta salad was okay. Not great, but not bad. It was what you'd expect to find at the deli counter at Uptown Grocery. The portion was adequate. Not huge, but not small. The sour cream/horseradish sauce was very thin sour cream with just a hint of horseradish. The au jus was completely flavorless. Arby's horsey sauce and au jus have much more flavor and you can actually taste the horseradish in their sauce. The hot roast beef sandwich was an adequate portion. The french bread was very good. It was, in fact, the best part of the sandwich. There was so little provolone cheese on the sandwiches that I actually had to look for it and discovered a narrow melted slice which didn't even span the width of the top roll let alone hang off the sides. In other words, the cheese portion was so small that it wasn't visible unless you searched for it. The roast beef itself was absolutely the driest roast beef I've ever eaten. In fact, it actually crumbled in certain places. It had a strong flavor (gamey) and was so dry we couldn't finish it. I really can't emphasize enough the dryness of the meat. I'm really not sure how they got the meat that dry. All I can say is that the almost identical French Dip & Swiss sandwich at Arby's costs just $ and it is vastly superior to the two we ordered. mynewextsetup.us Let's talk about the desserts. The creme brulee ($6) was not very good. It seemed to be fairly fresh, but the recipe just wasn't up to par. The apple pie ($6) was not very tasty either. There were three pieces of it in the case and one of them was broken in half. Perhaps the fly inside the case had been dining on it. The portions were rather small for each dessert given the price. However, what really caught my eye were the individual pieces of carrot cake which were wrapped in plastic wrap. These slices had cream cheese icing and were average sized slices about 3/4 inch thick. They were priced at $6 apiece. We estimated that, given the size of the slices at those prices, an entire carrot cake would cost about $ These were not gigantic Cheesecake Factory sized slices costing $6 apiece where the price is justified. These carrot cake slices were small to average sized portions which were just tremendously overpriced. A thin, small brownie triangle with a powdered sugar dusting was priced at $ They are obviously proud of their desserts. The staff were very friendly and accommodating. It was just offputting seeing the flies in the restaurant (and inside the dessert case) and watching the employee trying to swat them at the main counter while we ordered our food. Nevertheless, everybody working there was very nice. Needless to say, we were very disappointed in the food itself and thought it was overpriced and not very good. We won't be returning.

  • Dawn M. from Yelp
    (September 28, , am)

    My mom, daughter and I went for our September birthday celebration tonight. Our waitress was very friendly and knowledgeable. We started with the artichoke dip appetizer. It came with a salsa, sour cream, and chips. It was very tasty and the perfect amount for an appetizer. My mom and I both got pizzas, a margarita pizza and a pepperoni pizza. Single serving size was perfect. They both were very good. My daughter got the wedge salad and black bean chili. The salad was tasty but the chili left something to be desired. It was rather bland only tasting like plain black beans. She was rather disappointed. She ended up sharing some of our pizza. We then had dessert to celebrate our birthdays. Creme Brûlée and an ice cream brownie dessert. Those did not disappoint. We all left happy and full. Cafe is a great addition to the Edmond restaurant scene and a place we will frequent for our girl only evenings.

  • Dawn M. from Yelp
    (September 28, , am)

    My mom, daughter and I went for our September birthday celebration tonight. Our waitress was very friendly and knowledgeable. We started with the artichoke dip appetizer. It came with a salsa, sour cream, and chips. It was very tasty and the perfect amount for an appetizer. My mom and I both got pizzas, a margarita pizza and a pepperoni pizza. Single serving size was perfect. They both were very good. My daughter got the wedge salad and black bean chili. The salad was tasty but the chili left something to be desired. It was rather bland only tasting like plain black beans. She was rather disappointed. She ended up sharing some of our pizza. We then had dessert to celebrate our birthdays. Creme Brûlée and an ice cream brownie dessert. Those did not disappoint. We all left happy and full. Cafe is a great addition to the Edmond restaurant scene and a place we will frequent for our girl only evenings.

  • Tony S. from Yelp
    (August 20, , am)

    Went to Cafe for my 50th birthday. Main reason I went was they have creme brulee. Not going to say I'm sorry I went, but I won't be back. I ordered the filet mignon, medium rare. When it came, I cut into it and asked the person who brought it out if it was considered med. rare (it was med well in my opinion). He said it was not, apologized and said he would get me another. The second one came and honestly was worst than the first. I gave up, when he dropped the plate off and walked away. My mother-in-law could barely eat her meal and my son's pasta was so spicy he could barely eat it. Worst of all service was between not so good to bad. It took 20 minutes for our server (Colin) to bring our desserts (by this time, we were timing him), 30 minutes for our meals to arrive, another 15 minutes to get the check after I asked for it. We had to flag Colin down to get refills on our soda, tea and water for cryign out loud. Then, (of course) there was a mistake on the check, 10 minutes later I caught the server's attention so I could point it out to him then got to wait another 10 minutes while he corrected the check. On the positive side the crab appetizer was great and my wife loved the hummus app as well. For an average of $40 per person, we won't be back.

  • Источник: mynewextsetup.us
      Oklahoman

    Holloway Restaurant Group co-founder Peter Holloway died Monday afternoon from complications caused by the novel coronavirus. He was

    When began, Holloway was reeling from a cruel prognosis: stage four cancer. A few months later, he and his family met the challenge of keeping their cadre of restaurants operating through the pandemic. However, necessary travels to Houston for treatment and life in the restaurant industry left him more exposed to the coronavirus. In December he was hospitalized with it and pneumonia.

    "Our industry has lost another icon with the passing of Peter Holloway. Peter, along with his wife Sheree, built one of the best known restaurant companies in Oklahoma," said Jim Hopper, chief executive officer of the Oklahoma Restaurant Association. "Pete served as past chairman of the association in and shared his wisdom for many years as chairman of the government affairs committee. We will miss his wise and quiet counsel. Our hearts are broken."

    Holloway's career dates to the s when he was a student at the University of Oklahoma and began waiting tables. It was a job at The Hungry Peddler that derailed his plan to become a psychologist.

    The Hungry Peddler was part of the Val Gene Associates portfolio of restaurants. Principles Jim Vallion and Gene Smelser brought Holloway along so well they eventually made him director of operations and managing partner when they opened the original Pepperoni Grill in

    In , Holloway and his wife Sheree went it alone with the opening of Cafe in Edmond. The restaurant was an instant hit and still flourishes at the corner of Boulevard and 5th in Edmond. A second location opened in Classen Curve in and also continues to flourish.

    Holloway Restaurant Group also boasts Edmond properties Boulevard Steakhouse and Sparrow Modern Italian. The Martini Bar, Park House and Ice House are concepts from its past.

    "He always challenged us to think outside the box. Conventional was not in his wheelhouse," said David Egan of Cattlemen's Steakhouse. "His high standards motivated all of us to do better."

    Holloway was known for his immaculate wine palate and a sense of hospitality as effortless as it was boundless.

    "Pete was the consummate host. Caring. Attentive. Experienced. He will be sorely missed by his many friends and patrons," said Edmond Wine Shop's Vance Gregory. "In our market, Pete did so much to promote so many wineries and winemakers who consequently became his close friends. So sorry to lose this guy."

    Posted Alex Kroblin, owner of Thirst Wine Merchants, on social media about Holloway: "Lived for family. Loyal to friends. Generous to strangers. Passionate for life. The embodiment of hospitality."

    Holloway's daughter Alex posted on social media: "I know there are so many people and lives Dad touched, the impact he had on the restaurant and hospitality industry will forever be remembered. He truly was the epitome of hospitality and a true gentleman. In honor of him, pour a glass of champagne and celebrate his incredible life."

    Holloway is also survived by his brother Bill, sisters Susan Grisso and Margaret Holloway; wife Sheree, and sons Andrew, Jeffrey and Hirst. Memorial services have not yet been announced.

    Read more coverage about Holloway's legacy here.

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    Take Me Out: Cafe

    This Take Me Out review is brought to you by Citizens Bank of Edmond.

    Sorry if you’ve heard this one, but Cafe was one of my spots from waaaaaaay back. Back when it was more a bakery and coffee shop than a restaurant and certainly before Chef Joel Wingate came in and made it (and sister restaurant Sparrow) a must-dine in Edmond. I remember studying for AP exams at , tearing bread off this olive branch made of mini baguettes and desperately hoping some U.S. History would find its way into my gray matter. 

    I’m so far away from those days that I can’t even imagine what studying is like. How do you force your brain to learn a thing? All I’m capable of anymore is forgetting. (Somehow I can remember every cringe-y thing I ever said to the girls I had crushes on in the 8th grade, but the year of the Stamp Act evades me.)

    And that’s a shame, because sometimes I forget about Cafe I mean, I eat a lot of food, both personally and professionally, and sometimes that’s like erasing and rewriting and erasing and rewriting the same old Betamax tape over and over again—things get lost. 

    So I was quite pleased when I saw Cafe (and Sparrow, and Boulevard Steakhouse) are doing curbside takeaway.

    The Food

    Not all foods travel well, but I have to give it all the way up to Cafe , because everything I took home was pretty much immaculate. 

    Granted, a pepperoni pizza ($11) is kind of built to go home with you. It’s basically on the prowl at the bar, ready to hop in anybody’s carnot to slut shame pepperoni pizza.

    One thing to note: Cafe uses Sparrow’s dough for their pizza crusts, which comes from a sourdough base. My mom, who hates sourdough with the white-hot intensity of a thousand suns, liked it. So it’s pretty good. 

    (For $4 more, you can get Sparrow’s Crispy Pepperoni Tower pizza. For pepperoni lovers, it’s definitely worth the upcharge.)

    It is a limited menu, so some of your favorites might not be available, but the Cast Iron Chicken ($18) is definitely there and thank goodness. What you get are big chunks of red wine and tomato sauce-braised chicken, creamy polenta, and baby spinach. 

    This is one I’ve loved for a long, long time and I’m so pleased I got it for my parents last night. The polenta (or grits, as I like to call them) are warm and comforting. Mildly sweet on their own, the polenta eagerly sucks up the flavor of the red wine and tomato sauce, and the chicken just melts. 

    Della Terra is my pasta of choice and I was so stoked to see Wingate’s wonderful pasta bolognese ($19) uses their rigatoni. Just look at this. 

    The pasta shape is crucial here. The edges catch the meat in the sauce and the ridges hold onto the sauce. Speared with a fork, especially when you catch a piece of fresh basil, this is such a comforting bite of food. 

    Bolognese can be boring, but Wingate’s team seasoned this sauce to perfection. It has spice, it has heat, it has an underlying sweetness: I couldn’t stop eating it. So much for leftovers.

    If you’re in possession of an oven (brag: I am), I highly recommend getting a half dozen take-and-bake cookies ($10). I opted for the cornflake cookies, which have a similar texture to oatmeal, but with that signature corn sweetness. Ending your meal with a fresh, soft cookieor sixsomehow made an evening of isolating feel more pleasurable and punishing.

    Thanks again to Citizens Bank of Edmond for sponsoring this review.

    Источник: mynewextsetup.us

    Cafe , Edmond, Oklahoma

    Address

    S Blvd, Edmond, OK , United States

    Amenities

    • Debit cards
    • Great wine list
    • Casual
    • Breakfast
    • Wheelchair accessible entrance
    • Dessert
    • Coffee
    • Spirits
    • Dinner
    • Wheelchair accessible seating
    • Great dessert
    • Great coffee
    • High chairs
    • Takeaway
    • Catering
    • Romantic
    • Happy hour drinks
    • Cosy
    • Wine
    • Delivery
    • Organic dishes
    • Fast service
    • Toilets
    • Comfort food
    • Quick bite
    • Beer
    • Solo dining
    • Groups
    • Dine-in
    • Alcohol
    • Cocktails
    • No-contact delivery
    • Small plates
    • Wheelchair-accessible toilet
    • Kids' menu
    • Curbside pickup
    • Vegetarian options
    • Wheelchair-accessible car park
    • Lunch
    • Healthy options

    The company Cafe is located at S Blvd, Edmond, OK , United States. The company provides quality services in the field of Cafe, Bakery, Caterer, Restaurant and you can also use Debit cards, Great wine list, Casual, Breakfast, Wheelchair accessible entrance, Dessert, Coffee, Spirits, Dinner, Wheelchair accessible seating, Great dessert, Great coffee, High chairs, Takeaway, Catering, Romantic, Happy hour drinks, Cosy, Wine, Delivery, Organic dishes, Fast service, Toilets, Comfort food, Quick bite, Beer, Solo dining, Groups, Dine-in, Alcohol, Cocktails, No-contact delivery, Small plates, Wheelchair-accessible toilet, Kids' menu, Curbside pickup, Vegetarian options, Wheelchair-accessible car park, Lunch, Healthy options in the company.

    You can easily go to the company's website mynewextsetup.us or call the phone number + and you will be consulted by our experts.

    Nearby

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    +1

    About Cafe - Classen Curve

    Cafe , a long-time favorite of Edmond epicureans, brings its colorful, European-inspired cuisine to the Classen Curve. Cafe Classen Curve, at NW Grand Blvd; features eclectic "French-Californian" approach to dining with a harmonious balance between a hand-crafted menu and a sophisticated yet casual atmosphere that is true to Oklahoma. Cafe has become synonymous with a discriminating taste in good wine and great foods. From rustic stone oven pizzas, to fresh, uniquely designed salads and delicious specialty sandwiches on house-made artisan breads, Cafe offers tastes delectable enough for even the most discerning diners. When evening arrives, Cafe changes from a buzzing lunch spot to a romantic bistro with soft lighting, an attentive full-service staff, and an expanded dinner menu. Interested in booking a dining experience at Fireside in the Curve? Call () to inquire or make a reservation. Reservations not available via OpenTable.

    Read more
    CuisinesCalifornian, Contemporary American
    Dining styleCasual Elegant
    Phone number+1
    Payment optionsAMEX, Discover, MasterCard, Visa

    Menus

    Similar restaurants in Oklahoma City

    Источник: mynewextsetup.us

    Cafe


    Operations may be disrupted due to COVID Be sure to contact the restaurant to find out its current status and offerings.


    Cafe Restaurant Review

    : Fresh and filling sandwiches, plus salads, pizzas and wraps make Cafe 's flagship Edmond location a top lunch destination. The bakery provides fresh breads for the sandwiches as well as the sweet treats to take back to the office. When the sun begins to set, the restaurant dims the lights and brings out the dinner menu, featuring recipes collected from throughout Europe and prepared by Moroccan chef Noureddine Bennai, who adds his own cultural flair to each dish. Wisely chosen wines and house-created libations complement the eclectic cooking. We recommend the brandied chicken with sautéed mushrooms in a velouté sauce, shrimp cappellini a la vodka, and grilled beef tenderloin served with a duo of sauces: au poivre and a chilled horseradish sour cream. Order your favorite fish, and choose its method of preparation: blackened, grilled, sautéed or roasted, with your choice of sauce. End the meal with a dessert from the bakery. Saturday breakfast and a popular Sunday brunch propose favorites like homemade brioche french toast and a Southwestern egg casserole.
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